Ingredients :

– 2 cups heavy cream – 1 cup whole milk – 1 cup granulated sugar – 1 tablespoon pure vanilla extract – Pinch of salt

Step 1:

1. In a mixing bowl, whisk together heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt until the sugar is fully dissolved. 2. Pour the mixture into the Ninja Creami machine.

Step 2:

3. Follow the manufacturer's instructions for your Ninja Creami to churn and freeze the ice cream. This typically takes about 20-25 minutes. 4. Once the ice cream reaches a soft-serve consistency, transfer it to a lidded container and freeze for an additional 2-3 hours or until firm.

Step 3:

5. Scoop and enjoy your delicious homemade vanilla ice cream!

Advantage :

Making ice cream at home allows you to choose high-quality ingredients, control the level of sweetness, and avoid additives or preservatives commonly found in commercial ice creams.

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