Longhorn Spicy Chicken

 A Flavorful Twist on Classic Fried Chicken

Longhorn Spicy Chicken

The preparation of Longhorn spicy chicken varies depending on the restaurant or chef. However, chefs typically use basic ingredients such as chicken, spices, and a batter or coating. They usually marinate the chicken in a spicy sauce before coating it in batter and frying it until crispy. Some recipes suggest baking or air-frying the chicken as a healthier alternative to deep frying in oil. Longhorn spicy chicken is commonly served with a side of dipping sauce, such as sweet chili ginger sauce or ranch dressing.

Ingredients and Spices

  • Chicken breast: The main ingredient in Longhorn spicy chicken is chicken breast. It is important to use fresh, high-quality chicken breast to ensure that the dish turns out well.
  • Spices: The spice mix used in Longhorn spicy chicken typically includes garlic powder, onion powder, smoked paprika, cumin, cayenne pepper, and black pepper. These spices give the dish its signature flavor and heat.
  • Buttermilk: Buttermilk is used to marinate the chicken before cooking. It helps to tenderize the meat and adds a tangy flavor to the dish.
  • Flour: Flour is used to coat the chicken before frying. It helps to create a crispy, crunchy crust on the outside of the chicken.
  • Oil: Oil is used to fry the chicken. Peanut oil or vegetable oil are good choices because they have a high smoke point and neutral flavor.
  • Sambal oelek sauce: This spicy chili paste is a key ingredient in Longhorn spicy chicken. It adds heat and flavor to the dish.

To make Longhorn spicy chicken, the chicken is first marinated in a mixture of buttermilk, spices, and Sambal oelek sauce. It is then coated in flour and fried until crispy and golden brown. The result is a delicious, spicy chicken dish that is perfect for any occasion.

Preparation Techniques

Marinating Process

Marinating plays a crucial role in creating Longhorn spicy chicken, enhancing its flavor and tenderness. To marinate the chicken, combine Sambal oelek sauce, soy sauce, water, and salt in a bowl. Next, add the chopped chicken pieces to the bowl and thoroughly mix everything. Allow the chicken to marinate for at least 30 minutes to ensure optimal flavor absorption.

Breading and Battering

After marinating the chicken, proceed to bread and batter it. For the batter, combine all-purpose flour, garlic powder, onion powder, paprika, cumin, and salt in a separate bowl. Next, coat the chicken pieces in the batter and allow them to sit for a few minutes. This step ensures that the batter adheres well to the chicken.

Frying Methods

You can fry the chicken using two methods: deep frying and air frying. For deep frying, heat oil in a pot or deep fryer to 375°F and fry the chicken until it turns golden brown. As for air frying, place the chicken in an air fryer and cook it until it becomes crispy and golden brown. Both methods yield delicious spicy chicken, but air frying stands out as a healthier option.

In conclusion, preparing Longhorn spicy chicken proves to be an easy and straightforward process. By following these preparation techniques, you can create delicious spicy chicken that your family and friends will love.

Serving Suggestions

Accompaniments

  • Ranch Dressing: This creamy dressing is perfect for dipping the chicken bites. Its cool and tangy flavor complements the spiciness of the chicken.
  • Coleslaw: The refreshing crunch of coleslaw is a perfect contrast to the spicy chicken bites. Its creaminess also helps balance out the heat.
  • French Fries: Longhorn Spicy Chicken bites can be served with a side of crispy french fries. The fries provide a great texture contrast to the soft and tender chicken bites.

Presentation Styles

  • Skewers: The chicken bites can be skewered and presented as a fun and easy-to-eat appetizer. This presentation style is perfect for parties and gatherings.
  • Salad: The chicken bites can be served on top of a bed of greens and other vegetables to create a delicious and healthy salad. This presentation style is perfect for those who are looking for a lighter meal.
  • Sandwich: The chicken bites can be placed between two slices of bread to create a delicious and hearty sandwich. This presentation style is perfect for those who are looking for a filling meal.

Variations and Twists

Longhorn Spicy Chicken

Regional Takes

You can adapt Longhorn spicy chicken to incorporate regional flavors and ingredients. For instance, in the southern United States, cooks may introduce a hint of barbecue sauce to the marinade or sprinkle chicken bites with Cajun seasoning for an extra kick. In Mexico, chefs might substitute hot sauce with salsa or incorporate a squeeze of lime juice into the marinade. In Korea, chefs could enhance the marinade with gochujang, a fermented chili paste, for a spicy, umami flavor.

Dietary Adaptations

You can also customize L S C to accommodate various dietary requirements. For those on a low-carb or keto diet, replace the flour coating with almond flour or coconut flour. If you’re following a gluten-free diet, consider using gluten-free flour or cornstarch instead of the regular flour coating. For those adhering to a vegan or vegetarian diet, swap out the chicken for tofu or tempeh, and replace honey with agave nectar or maple syrup.

In summary, Longhorn spicy chicken is a versatile dish that can be tailored to meet a broad spectrum of tastes and dietary needs. By experimenting with different ingredients and flavors, you can put a unique twist on this classic dish

Pairing with Drinks

Longhorn Spicy Chicken

Longhorn Spicy Chicken is a delicious dish that pairs well with a variety of drinks. The heat from the spices in the chicken can be balanced out by the right drink, making for a satisfying and enjoyable meal. Here are some drink pairing suggestions to consider when enjoying Longhorn Spicy Chicken:

Beer

Beer is a classic pairing for spicy food, and Longhorn Spicy Chicken is no exception. A cold beer can help to cool down the heat from the spices in the chicken. A light beer like a pilsner or lager can be a good choice, as it won’t overpower the flavors in the dish. For those who prefer a more robust beer, an IPA can be a great choice, as the bitterness can help to cut through the spiciness.

Wine

Wine can also be a great pairing for Longhorn Spicy Chicken. A white wine like a Riesling or Sauvignon Blanc can be a good choice, as the acidity can help to balance out the heat. A red wine like a Pinot Noir or Zinfandel can also work well, as long as it’s not too heavy or tannic.

Cocktails

Cocktails can be a fun and creative way to pair with Longhorn Spicy Chicken. A margarita or a spicy Bloody Mary can be a good choice, as the acidity and spiciness can complement the flavors in the dish. A Moscow Mule or a Gin and Tonic can also work well, as the carbonation can help to refresh the palate between bites.

When it comes to pairing drinks with Longhorn Spicy Chicken, there are plenty of options to choose from. Whether you prefer beer, wine, or cocktails, there’s a drink out there that can help to enhance the flavors of this delicious dish.

Safety and Handling

Longhorn Spicy Chicken

When it comes to handling and preparing Longhorn spicy chicken, it’s important to keep food safety in mind. Here are some tips to ensure that you handle and prepare the chicken safely:

  • Wash your hands: Before handling the chicken, make sure to wash your hands with soap and warm water for at least 20 seconds. This will help to prevent the spread of bacteria and other harmful microorganisms.
  • Keep separate: When preparing Longhorn spicy chicken, it’s important to keep it separate from other foods to avoid cross-contamination. This means using separate cutting boards, utensils, and dishes for the chicken.
  • Cook thoroughly: To ensure that the chicken is safe to eat, it’s important to cook it thoroughly. The internal temperature of the chicken should reach 165°F (74°C) to kill any harmful bacteria that may be present.
  • Store properly: If you have leftover Longhorn spicy chicken, make sure to store it properly. Place it in an airtight container and refrigerate it within 2 hours of cooking. Leftovers should be consumed within 3-4 days.

By following these simple tips, you can ensure that you handle and prepare Longhorn spicy chicken safely and avoid any potential foodborne illnesses.

Storage and Shelf Life

Longhorn Spicy Chicken

Longhorn spicy chicken is a delicious dish that can be enjoyed anytime. However, it’s important to store it properly to maintain its quality and freshness. Here are some tips for storing and preserving longhorn spicy chicken:

Refrigeration

L S C can be stored in the refrigerator for up to 3-4 days. To store it, place the chicken in an airtight container or wrap it tightly with plastic wrap. Make sure that the chicken is completely cooled down before storing it in the refrigerator.

Freezing

L S C can also be frozen for longer storage. To freeze it, place the chicken in an airtight container or freezer bag and remove as much air as possible. Make sure to label the container with the date and contents. Longhorn spicy chicken can be frozen for up to 2-3 months.

Reheating

When reheating longhorn spicy chicken, it’s important to do it properly to avoid any foodborne illnesses. To reheat, place the chicken in a microwave-safe dish and heat it on high for 1-2 minutes or until it’s heated through. Alternatively, you can reheat it in a preheated oven at 350°F for 10-15 minutes or until it’s heated through.

Food Safety

It’s important to follow proper food safety guidelines when storing and reheating longhorn spicy chicken. Make sure to wash your hands thoroughly before handling the chicken and use separate cutting boards and utensils to avoid cross-contamination. Always cook the chicken to an internal temperature of 165°F to ensure that it’s safe to eat.

Cooking Equipment

To make Longhorn Spicy Chicken, you will need a few essential pieces of equipment. Here are the must-have tools:

Cutting Board and Knife

A cutting board and knife are necessary to cut the chicken into bite-sized pieces. A sharp knife will make the process easier and safer. It is recommended to use a plastic cutting board to avoid cross-contamination.

Bowls

You will need bowls to marinate the chicken in buttermilk and prepare the seasoned flour mixture. It is recommended to use two separate bowls to avoid cross-contamination. A shallow bowl for the seasoned flour mixture and a deep bowl for the buttermilk marinade.

Deep Skillet or Pot

A deep skillet or pot is required for frying the chicken bites. It is recommended to use a deep skillet or pot to avoid oil splatters.

Tongs or Slotted Spoon

Tongs or a slotted spoon are necessary for flipping and removing the chicken from the hot oil. It is recommended to use tongs or a slotted spoon to avoid oil splatters and ensure even cooking.

Thermometer

A thermometer is recommended to ensure the oil is heated to the correct temperature. The ideal temperature for frying chicken is 350°F.

Frequently Asked Questions

What are the nutritional facts for LongHorn Spicy Chicken Bites?

LongHorn Spicy Chicken Bites are a delicious treat, but they are not the healthiest option. Each serving of LongHorn Spicy Chicken Bites contains approximately 570 calories, 29 grams of fat, 35 grams of carbohydrates, and 39 grams of protein. It is important to note that these nutritional values may vary depending on the recipe used and the cooking method.

How can I make a Sweet and Spicy Chili Ginger Sauce similar to Longhorn’s?

To make a Sweet and Spicy Chili Ginger Sauce similar to Longhorn’s, you will need to combine the following ingredients in a small saucepan: 1/2 cup honey, 1/4 cup soy sauce, 2 tablespoons rice vinegar, 1 tablespoon chili garlic sauce, 1 tablespoon grated ginger, and 1 tablespoon cornstarch. Cook the mixture over medium heat until it thickens, stirring constantly. Once the sauce has thickened, remove it from the heat and let it cool before serving.

What ingredients are used in LongHorn Spicy Chicken Bites?

LongHorn Spicy Chicken Bites are made with boneless, skinless chicken breasts, buttermilk, flour, garlic powder, onion powder, paprika, cumin, salt, and a spicy sauce. The spicy sauce may vary depending on the recipe used, but it typically includes hot sauce, honey, and brown sugar.

Where can I find reviews for LongHorn Spicy Chicken Bites?

You can find reviews for LongHorn Spicy Chicken Bites on various food blogs and restaurant review websites, such as Yelp and TripAdvisor. These reviews can provide valuable insights into the taste and quality of the dish, as well as tips for making it at home.

How many carbs are in LongHorn Spicy Chicken Bites?

Each serving of LongHorn Spicy Chicken Bites contains approximately 35 grams of carbohydrates. This may vary depending on the recipe used and the cooking method.

What is the price range for LongHorn Spicy Chicken Bites?

The price range for LongHorn Spicy Chicken Bites may vary depending on the location and the restaurant. However, on average, a serving of LongHorn Spicy Chicken Bites costs around $10 to $15.

External Links

For those who want to learn more about Longhorn Spicy Chicken, there are several external links available. These links provide additional information on the recipe, including ingredients, cooking instructions, and variations.

One such link is Table for Seven, which provides a detailed recipe for Longhorn Spicy Chicken Bites. The recipe includes buttermilk, hot sauce, flour, and other ingredients that give the chicken an extra spike of flavor. The recipe also includes step-by-step instructions on how to prepare and cook the chicken bites.

Another link worth checking out is The Food Hussy. This site provides a recipe for Longhorn Spicy Chicken Bites that includes sliced green onion and sesame seeds. The recipe also includes variations for making the chicken bites hotter or healthier.

Cooking Frog is another great resource for those looking to learn more about Longhorn Spicy Chicken Bites. This site provides a copycat recipe for the dish, which includes boneless chicken, Sambal oelek sauce, soy sauce, and other ingredients. The recipe also includes instructions for making the batter and breading the chicken.

Them Bites is another site that provides a recipe for Longhorn Spicy Chicken Bites. The recipe includes flour, panko, black pepper, garlic powder, cayenne, salt, and pepper. The site also provides step-by-step instructions on how to prepare and cook the chicken bites.

Overall, these external links provide valuable information for those looking to learn more about Longhorn Spicy Chicken. Whether you’re a seasoned cook or a beginner, these resources can help you create a delicious and flavorful dish that’s sure to impress.

More Faqs

What is spicy chicken made of?

Spicy chicken is typically made of chicken that has been marinated in a spicy sauce and then cooked. The sauce can be made from a variety of ingredients, including hot sauce, cayenne pepper, chili powder, paprika, and other spices. Some recipes also call for the addition of honey, brown sugar, or other sweeteners to balance out the heat.

What goes good with spicy chicken?

Spicy chicken can be served with a variety of sides and accompaniments. Some popular options include rice, roasted vegetables, coleslaw, potato salad, and cornbread. A cold beer or a glass of iced tea can also help to cool down the heat of the spicy chicken.

Where did spicy chicken sandwich originate?

The origins of the spicy chicken sandwich are somewhat unclear, but it is believed to have originated in the southern United States. Many fast food chains have since popularized the sandwich, with variations that include different types of buns, sauces, and toppings.

Is spicy chicken good for you?

Spicy chicken can be a healthy and flavorful option, especially if it is made with lean cuts of chicken and served with nutritious sides. However, some recipes may be high in sodium or calories, particularly if they are fried or served with heavy sauces. It is important to read labels and choose recipes that fit into a balanced and healthy diet.

Conclusion

Longhorn Spicy Chicken is a delicious and flavorful dish that is perfect for any occasion. This dish is easy to prepare and can be customized to suit individual tastes. The recipe typically calls for boneless chicken breasts, cayenne pepper, garlic powder, paprika, salt, black pepper, buttermilk, all-purpose flour, cornstarch, baking powder, and hot sauce.

To make Longhorn Spicy Chicken, the chicken is first marinated in a mixture of buttermilk and hot sauce. The chicken is then coated in a mixture of flour, cornstarch, baking powder, and spices before being deep-fried until golden brown. The result is a crispy and flavorful chicken that is sure to please even the pickiest eaters.

Longhorn Spicy Chicken can be served as an appetizer, main course, or even as a snack. It pairs well with a variety of sides, such as fries, coleslaw, or potato salad. For a healthier option, the chicken can be baked instead of fried.

Overall, Longhorn Spicy Chicken is a versatile and delicious dish that is sure to be a hit with anyone who tries it. Whether you’re looking for a quick and easy meal or a dish to impress your guests, Longhorn Spicy Chicken is a great choice.

Print

Longhorn Spicy Chicken

Flavor-packed Longhorn Spicy Chicken: Marinated in Sambal oelek and soy, coated in a seasoned batter, then fried for a crispy, golden finish. Irresistibly delicious in just a few simple steps!

  • Author: Chef
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper
  • 1/2 cup hot sauce (such as Frank’s RedHot)
  • 1/4 cup unsalted butter, melted
  • Cooking spray

Instructions

  1. In a bowl, marinate chicken breasts in buttermilk for at least 30 minutes or overnight for better flavor absorption.
  2. Preheat the oven to 400°F (200°C). Place a wire rack on a baking sheet and lightly coat it with cooking spray.
  3. In a shallow dish, mix together flour, salt, black pepper, paprika, garlic powder, onion powder, and cayenne pepper.
  4. Remove chicken from buttermilk, allowing excess to drip off. Dredge each piece in the flour mixture, coating evenly.
  5. Place the coated chicken on the prepared wire rack. Spray the tops with cooking spray.
  6. Bake for 25-30 minutes or until the chicken is cooked through and golden brown.
  7. In a separate bowl, mix hot sauce and melted butter.
  8. Once the chicken is done, brush the hot sauce and butter mixture over each piece.
  9. Return the chicken to the oven and bake for an additional 5-7 minutes until the sauce is set.
  10. Serve hot and enjoy the spicy kick!

Notes

Adjust the level of cayenne pepper and hot sauce according to your spice preference. Serve with a side of ranch or blue cheese dressing for a cooling contrast.

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 15g
  • Unsaturated Fat: 15g
  • Trans Fat: 15g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Longhorn Spicy Chicken

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